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Vanilla cookie with chocolate

Ingredients:

For dough you need:

4 eggs

3 tablespoons water

120g sugar

vanilla sugar

80g flour

40g starch

For stuffing you need:

2 yolks

50g sugar

25g starch

vanilla sugar

2,5dl milk

3dl whipped cream

For pouring you need:

100g chocolate

oil

How to prepare:

Beat yolks with sugar, vanilla sugar and water to rise then slowly add flour with starch and finally carefully admix hard snow from whites.

Prepared mass put with tablespoon into models for muffins and bake approximately 20 minutes at 190 degrees C.

When they are baked, cut them through and spread top with melted chocolate.

For cream mix all ingredients except cream(we whip the cream separately) in frying pen. You mix cream until it begin to boil. Then remove and cool it down. Mix up frequently to prevent from thin skin.

Carefully admix whipped cream and stuff cookies with cream.

05.07.2007. 03:30