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Ingredients
30g dried dates
150g marzipan mixture
50g caster sugar
50g grind almonds
small awl of hard liquor
2 tablespoons of sugar
 
Eliminate stone from date. Mix marzipan with sifted caster sugar. Then well mix this mixture. Shape 30 small balls and them into sugar. Then push date into those small balls. Cut repeatedly into marzipan date with knife. In the end powder date with rest of caster sugar.
If you like special look, dip dates into melted chocolate glaze.
That is very simple recipe.
21.01.2007. 14:05

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