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Cherry muffin
Dry ingredients:
3 cups of flour
1/2 cup of sugar
1 vanilla sugar
1 baking powder
1 teaspoon of bicarbonate
Wet ingredients:
3 eggs
half cup of oil
1,5 cup of milk
1 cup of sour cherries from compote
How to prepare:
Mix dry ingredients into kitchenware. In other kitchenware mix wet ingredients. Then add mixed wet ingredient to dry and mix well. Then ad cherries.
DOugh put in baking tin and bake 25 minutes at 180 degrees C.
18.06.2007. 04:25
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